Recipe: Tasty Hara Bhara Seekh Kebab

Hara Bhara Seekh Kebab.

Hara Bhara Seekh Kebab You can have Hara Bhara Seekh Kebab using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Hara Bhara Seekh Kebab

  1. It’s of Palak.
  2. It’s of green peas.
  3. You need of boiled potato.
  4. Prepare of chopped coriander leaves.
  5. It’s of chopped green chillies.
  6. Prepare of onion chopped.
  7. Prepare of ginger garlic paste.
  8. It’s of bread crumbs.
  9. You need of garam masala.
  10. You need of paneer cubes.
  11. Prepare of French beans and capsicum chopped.
  12. Prepare of roasted besan.
  13. It’s of chat masala.
  14. It’s of whole cumin seeds.
  15. You need of as per taste Salt, turmeric powder and chilli powder.
  16. Prepare of As required Oil for shallow frying.

Hara Bhara Seekh Kebab instructions

  1. Boil the palak and blanch it for two minutes. Then pit it in cold water, so that its colour remains the same..
  2. In a pan add one teaspoon of oil. Put whole jeera and when it starts sputtering add chopped onions. After a minute add ginger garlic paste Saute for 1-2 minutes.Add green peas,french beans, and capsicum.Add salt and turmeric powder and garam masala acording to taste..
  3. Now take it out in a plate and let it cool down. Now put it in a mixer and make a coarse paste..
  4. Now add boiled potato, roasted besan, grated paneer, chopped coriander leaves, bread crumbs, chaat masala and green chillies and mix well.
  5. For seekh kebab take a handful of the mixture and skew the kebabs on the skewer or bamboo sticks. Heat oil in a pan shallow fry until all the kebabs are nicely down from all the sides..
  6. Take it out in a plate and serve hot with chutney or ketchup.