Easiest Way to Make Tasty Cheesy Garlic Salmon

Cheesy Garlic Salmon.

Cheesy Garlic Salmon You can have Cheesy Garlic Salmon using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cheesy Garlic Salmon

  1. It’s 500 g of pink salmon.
  2. Prepare 100 g of cream cheese/softened.
  3. Prepare 80 g of mayonnise.
  4. It’s 1 head of garlic.
  5. Prepare 3 pcs of calamansi.
  6. Prepare of Salt and pepper.
  7. It’s 40 g of parmesan cheese.
  8. Prepare slices of cheddar cheese.
  9. It’s of fine bread crumbs.

Cheesy Garlic Salmon instructions

  1. Preheat oven 350°F..
  2. Season salmon with salt, pepper and calamansi juice. Let sit for 5mins..
  3. In a bowl, combine cream cheese, mayo, garlic and half of parmesan cheese. Mix well. Add salt and pepper if desired. (be mindful of the salt as parmesan can be salty already).
  4. Top the cream cheese mixture on the seasoned salmon. Spread evenly..
  5. Sprinkle remaining parmesan cheese and bread crumbs. Top it with cheddar cheese slices.
  6. Cover with foil and cook for 20mins, plus another 10mins uncovered..