Easiest Way to Make Delicious Thyme Honey Balsamic Vinegar Chicken Drumstick

Thyme Honey Balsamic Vinegar Chicken Drumstick.

Thyme Honey Balsamic Vinegar Chicken Drumstick You can have Thyme Honey Balsamic Vinegar Chicken Drumstick using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Thyme Honey Balsamic Vinegar Chicken Drumstick

  1. You need 10 of chicken drumsticks.
  2. Prepare of (Marinade).
  3. You need 2 tbsp of balsamic vinegar.
  4. You need 2 tbsp of worcestershire sauce.
  5. You need 2 tsp of onion powder.
  6. You need 2 tbsp of honey.
  7. It’s 1 tsp of pepper/paprika.
  8. You need 2 cloves of garlic, minced.
  9. It’s 1 tsp of ginger, grated (powder is fine too, I think).
  10. It’s 1 tbsp of oil.
  11. Prepare 1.5 tsp of salt.
  12. It’s 1 tbsp of soy sauce.
  13. You need 1.5 tbsp of Oyster sauce (optional).
  14. You need 1.5 tsp of dried thyme.
  15. You need of (Baste).
  16. You need 1 tbsp of honey + 1 tbsp water (mix).
  17. It’s of Sesame seeds (optional).

Thyme Honey Balsamic Vinegar Chicken Drumstick instructions

  1. Boil water in a pot and blanch chicken for approximately 10 minutes. Remove and set aside.
  2. Mix marinade in a large mixing bowl.
  3. Marinade chicken for about 2 hours in the fridge.
  4. Heat oven to 150 degree and bake chicken for 40 minutes, basting in between.
  5. Done. As simple as that. Garnish with sesame seeds if you want. If not, just skip it, not gonna make much difference 😁😂❤️.