How to Make Perfect Sarah's Twisted Tuna Alfredo casserole

Sarah's Twisted Tuna Alfredo casserole.

Sarah's Twisted Tuna Alfredo casserole You can have Sarah's Twisted Tuna Alfredo casserole using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sarah's Twisted Tuna Alfredo casserole

  1. You need of casserole dish.
  2. Prepare of jar creamy tomato Alfredo sauce.
  3. You need of 10.75 oz Canned cheddar cheese soup.
  4. You need of 7 oz can tuna in water.
  5. You need of onion diced.
  6. Prepare of red bell pepper diced.
  7. It’s of minced garlic in water from jar.
  8. It’s of butter.
  9. Prepare of cooking oil.
  10. You need of dried parsley flakes.
  11. Prepare of dried chives.
  12. Prepare of lemon pepper.
  13. It’s of noodles.
  14. Prepare of chicken bullion.
  15. Prepare of parmesan cheese.
  16. You need of bread crumbs.

Sarah's Twisted Tuna Alfredo casserole instructions

  1. Cook noodles as directed on package. Add bullion to water before adding noodles..
  2. Saute onion, pepper, 3 tlbs garlic in cooking oil. When they are almost done add chives, parsley, and lemon pepper..
  3. Mix together the Alfredo sauce, soup, tuna, veggies and 2/3 of the Parmesan cheese. Pour over drained noodles and mix well..
  4. Pour mixture into greased 3 quart casserole dish..
  5. Mix bread crumbs and 1/3 cup Parmesan, 1 tlbs garlic and butter together. Sprinkle on top of casserole. Lightly sprinkle top with dried chives, and parsley..
  6. Bake at 425 for 30 minutes.
  7. Let cool 10 minutes then serve :-).