Recipe: Appetizing Panko Parmesan Crusted Chicken

Panko Parmesan Crusted Chicken.

Panko Parmesan Crusted Chicken You can cook Panko Parmesan Crusted Chicken using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Panko Parmesan Crusted Chicken

  1. Prepare 1 lb of Boneless Chicken Breast.
  2. You need 1 cup of Panko Bread Crumbs.
  3. Prepare 1 tbsp of Flour.
  4. It’s 1/2 tsp of Garlic Powder.
  5. It’s 1/4 tsp of Sea Salt.
  6. It’s 1/4 tsp of Ground Black Pepper.
  7. Prepare 1/2 cup of Mayonnaise.
  8. It’s 1/2 tsp of Paprika.
  9. Prepare 1/4 cup of Shredded Parmesan Cheese.

Panko Parmesan Crusted Chicken step by step

  1. Combine mayonnaise and paprika. Stir and set aside..
  2. Combine Panko, garlic powder, salt, pepper, Parmesan cheese, and flour into a small mixing bowl..
  3. Pre-heat oven at 375°.
  4. Line 9×13 baking dish with aluminum foil..
  5. Coat each chicken breast with a light to medium coat of the mayo mixture and then roll in Panko mixture..
  6. Arrange in the prepared baking dish with a little space between each piece of chicken..
  7. Bake uncovered for about 30-40 minutes or until the chicken is no longer pink and the juices run clear..