Recipe: Appetizing Angus Burger Bites with Red Onion Jam & Horseradish Mayo

Angus Burger Bites with Red Onion Jam & Horseradish Mayo.

Angus Burger Bites with Red Onion Jam & Horseradish Mayo You can cook Angus Burger Bites with Red Onion Jam & Horseradish Mayo using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Angus Burger Bites with Red Onion Jam & Horseradish Mayo

  1. You need 2 packages of 240g mini beef burger patties.
  2. You need 1 large of carrot, shaved strips (with potato peeler).
  3. It’s 2 medium of tomatoes, halved and sliced.
  4. It’s 1 large of French bread stick, sliced.
  5. Prepare 1 of (Red Onion Jam).
  6. Prepare 5 of Red onions, thinly sliced.
  7. It’s 1 of Olive oil for cooking.
  8. You need 1 tbsp of Balsamic vinegar.
  9. It’s 1 tsp of Dried thyme.
  10. Prepare 1 tbsp of Blackberry jam.
  11. Prepare 2 tsp of Minced garlic.
  12. Prepare 1 of (Horseradish Mayo).
  13. Prepare 2 cup of Whole egg mayo.
  14. Prepare 2 tsp of Mustard powder.
  15. Prepare 2 tbsp of Minced horseradish.
  16. You need 3/4 cup of Grated Parmesan.

Angus Burger Bites with Red Onion Jam & Horseradish Mayo step by step

  1. Mix mayo ingredients together and set aside..
  2. In a large fry pan on medium heat, add butter, onion and garlic. Fry until softening..
  3. Add thyme, balsamic vinegar and jam. Cook until moisture evaporates and mixture begins to thicken. Season and set aside..
  4. Cut patties in half and fry until cooked both sides..
  5. Spread some mayo, a layer of onion jam, carrot, tomato and a mini patty and stick it in your gob! YUUUUM!.
  6. Makes heaps- serve with potato gems..