Easiest Way to Cook Perfect Vanilla Cake (baking sheet size)

Vanilla Cake (baking sheet size).

Vanilla Cake (baking sheet size) You can cook Vanilla Cake (baking sheet size) using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vanilla Cake (baking sheet size)

  1. Prepare of Sifter / Thermomix / Blender.
  2. You need 660 g of all purpose flour.
  3. It’s 600 g of light sugar.
  4. You need 3 tsp of baking soda.
  5. It’s 1 1/2 tsp of Himalayan salt.
  6. Prepare of Kitchen machine (KitAid) bowl.
  7. You need 720 ml of plant milk (you can use vanilla soy).
  8. It’s 3 tbsp of Apple cider vinegar OR.
  9. Prepare 30 ml of natural lemon juice.
  10. It’s 240 ml of extra virgin olive oil.
  11. Prepare of If you used plain milk :.
  12. Prepare 5 tsp of vanilla extract.
  13. It’s of Last addition.
  14. Prepare of If you like the little black dots from real vanilla pod :.
  15. You need 1 pod of vanilla (inside scraped out).
  16. It’s of Oven.
  17. Prepare 175 of °C.
  18. It’s of On baking sheet 40min.

Vanilla Cake (baking sheet size) instructions

  1. All dry ingredients together and sift OR if powerful blender available e.g. Thermomix : Speed 7 for 10sec.
  2. Whisk wet ingredients together at lowest speed.
  3. Add dry to wet and whisk at low speed for a short time of max 1min.
  4. 175C 40 minutes middle rack.
  5. Let completely cool.