How to Cook Yummy Chicken chapli kabab

Chicken chapli kabab.

Chicken chapli kabab You can have Chicken chapli kabab using 15 ingredients and 11 steps. Here is how you cook it.

Ingredients of Chicken chapli kabab

  1. Prepare of chicken mince.
  2. It’s of ginger garlic paste.
  3. It’s of salt.
  4. You need of red chilli flakes.
  5. You need of crushed cumin.
  6. You need of crushed coriander.
  7. It’s of all spice powder.
  8. You need of corn flour.
  9. You need of makkai ka atta.
  10. You need of egg.
  11. You need of dry pomegranate seeds.
  12. It’s of onion.
  13. Prepare of tomato.
  14. Prepare of green chilli.
  15. Prepare of Coriander leaves.

Chicken chapli kabab instructions

  1. Chopped all veggies well…
  2. Now in a bowl take chicken mince…
  3. Add salt,g.g paste,red chilli flakes,cumin, coriander and all spice powder…
  4. Then add corn flour,makkai ka atta and dry pomegranate seeds…
  5. Now egg and all veggies…
  6. Mix well…
  7. Leave in fridge for half an hour…
  8. Now in pan or tawa heat little oil…
  9. Make flat kabab and shallow fry well…
  10. Turn until one side properly done…
  11. Serve with green yogurt chutney. Enjoyyy.