Easiest Way to Cook Tasty Creamy cheese tortellini

Creamy cheese tortellini.

Creamy cheese tortellini You can have Creamy cheese tortellini using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Creamy cheese tortellini

  1. Prepare of frozen cheese tortellini.
  2. You need of bag fresh baby spinach.
  3. It’s of italian style stewed or diced tomato, drained.
  4. You need of vegetable broth.
  5. Prepare of block cream cheese, cubed.
  6. It’s of shredded or shaved parmesan.
  7. Prepare of garlice, minced.
  8. It’s of flour.
  9. It’s of salt, pepper to taste.
  10. You need of butter.
  11. It’s of bunch of fresh basil, about 8 leaves, sliced in strips.

Creamy cheese tortellini instructions

  1. melt butter in a large stock pot, add garlic and let simmer about 3 minutes on low heat to allow the garlic to infuse thr butter.
  2. increase heat, add flour and stir a few minutes until flour is cooked and a paste is formed..
  3. wisk in broth and bring to a boil, reduce heat and wisk until thickened.
  4. stir in drained tomatoes, spinach, cream cheese, basil and simmer until cheese is melted.
  5. stir in parmesan, reserving some for garnish..
  6. season with salt and pepper to taste.
  7. while sauce simmers, cook tortellini as package directs, drain.
  8. spoon desired amount of sauce onto pasta, toss, and garnish with remainder parmesan.
  9. enjoy!.